May 6, 2019
Grand Quay, Old Montreal

See you next year for another amazing evening of food and drink!

Table of Hope was held on May 6, 2019, at Grand Quay in the Old Port of Montreal. We would like to thank all of our restaurant and beverage partners for the amazing food and drinks, our sponsors and donors, our honorary co-chairs, hosts, volunteers, and, of course, all of the guests. Thanks to you, the night was great success!

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For all questions, please contact us by email at : tableofhope@sharethewarmth.ca 

A gourmet fundraising event

Since 2008, Table of Hope has been Share the Warmth’s most important fundraising event. This event has played a pivotal role in supporting and raising money for Share the Warmth’s School Food Program. Relying on the event’s unique concept, the quality of its partnerships, and the over 600 guests, who, year after year, attend and support Share the Warmth, Table of Hope has become one of the most popular gourmet fundraising events in Montreal.
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Table of Hope 2019 was held at the enchanting Grand Quay in Old Montreal

Table of Hope 2019 was held on Monday, May 6, 2019, at the unique and enchanting Grand Quay in Old Montréal. This new venue, with its minimalist, refined architecture, provides breathtaking views of Montreal. Many of Montreal’s finest restaurants and beverage providers were on site serving a variety of delicious food and drink to satisfy every taste
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A dynamic Duo

Renowned Montreal chefs Chuck Hughes, owner of the Garde Manger and Le Bremner restaurants, and Stefano Faita, owner of the Impasto, Pizzeria Gema and Chez Tousignant restaurants, joined us as honorary co-chairs for what was truly a memorable evening.
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Participating restaurants

We would like to thank all the participating restaurants and beverage providers for their generosity and for making this a truly special evening.
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Thank you to our 2019 sponsors

Thank you to our exclusive media partners

Media coverage

Interview with Stefano Faita and Chuck Hughes on the Denis Arcand show on 98.5 FM, May 6, 2019.

Article on Curiosité et Gourmandises, May 2, 2019.

Article on Cinq Fourchettes, May 2, 2019.

Interview with Chuck Hughes on Breakfast Television, April 29, 2019.

La table de l’espoir: Une soirée gastronomique bénéfice pour l’éducation alimentaire des jeunes, article published on Mission Cuisine Urbaine, April 27, 2019.

Une table pour en finir avec la faim!, article published in Le Journal Métro, on April 24, 2019.

La Table de l’espoir, un événement gastronomique qui lutte contre la crise alimentaire, article published on Tastet.ca, April 23, 2019.

Interview with Stefano Faita on Breakfast Television to promote Table of Hope 2019, April 18, 2019.

Quoi Faire: La Table de l’espoir 2019, French article published on Voir.ca, April 2019

Chuck Hughes and Stefano Faita Honorary Co-chairs of Table of Hope 2019, French article published in L’Initiative, March 14, 2019.